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Daily Crunch Mezclum and Orange Salad

num_pax

1

temps

5 min.

ensalada_crunch_recipe

INGREDIENTS

1 pack Daily Crunch Groots

1 orange or 2 tangerines

1 avocado

Various nuts

Parmesan

ALIÑO

3 tablespoons olive oil

1 tablespoon orange juice

1 teaspoon mustard

Salt and ground pepper to taste

PREPARATION

  1. Wash and drain the daily crunch leaves well and place them in a plate/bowl.
  2. Add the orange segments and the avocado cut into pieces.
  3. Top with walnuts and parmesan cheese slices.

Dressing: we mix all the necessary ingredients in a glass and pour it on the salad when we are going to eat it.

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